Discover the potential of food and seafood at an event in Grimsby in February.

Discover the potential of food and seafood regionally, nationally and internationally at an event in Grimsby next month and learn about the many opportunities for working in these industries in the future.

The Future of Food takes place at Grimsby Institute on Thursday 2nd February and will feature live demonstrations, guest speakers, masterclasses, networking and a chance to sample local produce.

This event is free to attend - to register simply visit https://www.eventbrite.co.uk/e/careers-in-food-event-tickets-29643471421.

Have you considered showcasing at the event? There are opportunities to:

• raise the prole of your company and industry
• meet potential employees
• provide samples of your product
• give practical demonstrations

For more information email Chloe Tate at tatec@grimsby.ac.uk or for seafood-related enquiries please contact Julie Snowden by email at Julie.Snowden@seafish.co.uk.