Multi-award-winning entrepreneur, Sarah Louise Fairburn, is passionate about high quality and sustainable food, drink, and farming. Sarah Louise is the founder of Imp & Maker, creators of gourmet food and drink hamper experiences which provide an eclectic mix of the most impeccably-sourced produce from the UK and beyond. Ideal for corporate gifting, Imp & Maker hampers are filled to the brim with the finest foodie treasures from established, emerging, and exciting new names in the food and drink world. The brand brings delicious and luxurious products, beautifully packaged, straight to your door.
For many years, Sarah Louise led one of the UK’s fastest ever-growing egg packers and producers to success, transforming it from a small family business to a major food enterprise in just seven years. With her help, the dynamic business challenged the industry norm, winning plaudits along the way, signing contracts with many of the country’s leading food retailers, and innovating best-selling new products.
Sarah Louise is the Chair of the Greater Lincolnshire Food Board, Deputy Chair of the Greater Lincolnshire LEP, and Chair of the Connected Coast Board for two towns, Skegness and Mablethorpe, as part of the Government’s ‘Town Deal’ programme which successfully bid for nearly £50 million in funding to grow economies, rejuvenate the landscape, and support business growth. Sarah helped front the successful national ‘Pick for Britain’ campaign during the first lockdown and has also been crowned an EY ‘Northern Entrepreneur of the Year’ winner.
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